Cooking Instructions
MICROWAVE:
Remove from sleeve, pierce film several times. Cook as per below;
800W COOK ON FULL POWER 9 mins STAND TIME 1min
900W COOK ON FULL POWER 8 mins STAND TIME 1min
The timings are a guide only. Variations can occur between differing appliances. Two or more packs will require longer cooking time. Before serving, ensure the food is piping hot throughout.
CONVENTIONAL OVEN: Remove from sleeve and pierce film several times. Place on a baking tray in the middle of a preheated oven at 180°C / 350°F / Gas Mark 4 for 35 – 45 minutes. For fan assisted ovens adjust temperature accordingly. Take care as tray will be hot. Do not reheat once cooked or refreeze if defrosted.
STORAGE INSTRUCTIONS
Follow Best Before (-18°C or colder) ****
Follow Best Before (-18°C or colder) ***
One Month (-12°C) **
One Week (-6°C) *
3 Days Ice Making Compartment
24 Hours Refrigerator
DO NOT RE-FREEZE ONCE DEFROSTED *Must be -18°C or colder.
Ingredients
Diced Venison (31%), Diced Onion, Water, Chopped Tomatoes (Tomatoes, Acidity Regulator (Citric Acid)), Sliced Mushrooms, Pancetta, Rapeseed Oil, Garlic Puree, Beef Bouillon (Yeast Extract, Natural Flavoring, Salt, Sugar, Cornflour, Caramelised Sugar, Onion, Beef Extract, Rapeseed Oil, Black Pepper), Vegetable Bouillon (Potato Starch, Salt, Onion Powder, Yeast Extracts (contains Salt), Sugar, Spices (Lovage, Nutmeg, Turmeric, White Pepper), Garlic Powder, Herb (Parsley)), Modified Maize Starch, Mixed Herbs (Marjoram, Sage, Thyme, Oregano).
ALLERGEN INFORMATION
Allergy Advice: for allergens including cereals containing gluten, see ingredients in bold. This product was not produced on a nut free site.
Nutrition
| TYPICAL VALUES AS SOLD | ||
| PER 100g | PER 380g SERVING* | |
| Energy | 417kJ | 1586kJ |
| 100kcal | 378kcal | |
| Fat | 5.0g | 19.0g |
| Of Which Saturates | 1.0g | 3.7g |
| Carbohydrate | 3.9g | 14.9g |
| Of which Sugars | 2.2g | 8.5g |
| Fibre | 0.8g | 2.9g |
| Protein | 9.3g | 35.4g |
| Salt | 0.65g | 2.47g |
* Contains one serving.
Each 380g serving contains:
Reference intake of an average adult (8,400kJ/2,000kcal). Typical values (as sold) per 100g: Energy 417kJ / 100kcal. |
Reviews
There are no reviews yet.