Name: Signature Venison Lasagne
SKU: 1704
Price: 4.25 GBP
Availability: InStock

Cooking Instructions

For best results oven cook

CONVENTIONAL OVEN: Remove sleeve and film. Place on a baking tray in the middle of a preheated oven at 180°C / 350°F / Gas Mark 4 for 35 – 45 minutes. For fan assisted ovens adjust temperature accordingly.Take care as tray will be hot. Do not reheat once cooked or refreeze if defrosted.

MICROWAVE:

Remove from sleeve, pierce film several times. Cook as per below;

800W COOK ON FULL POWER 9 mins STAND TIME 1min

900W COOK ON FULL POWER 8 mins STAND TIME 1min

The timings are a guide only. Variations can occur between differing appliances. Two or more packs will require longer cooking time. Before serving, ensure the food is piping hot throughout.

STORAGE INSTRUCTIONS

Follow Best Before (-18°C or colder) ****

Follow Best Before (-18°C or colder) ***

One Month (-12°C) **

One Week (-6°C) *

3 Days Ice Making Compartment

24 Hours Refrigerator

DO NOT RE-FREEZE ONCE DEFROSTED *Must be -18°C or colder.

Ingredients

Venison Lasagne Filling (59%) (Venison Mince (34%), Chopped Tomatoes (Tomatoes, Acidity Regulator (Citric Acid)), Water, Red Wine, Onion, Celery, Pancetta, Tomato Puree, Carrots, Cornflour, Garlic Puree, Rapeseed Oil, Beef Bouillon (Yeast Extract, Natural Flavoring, Salt, Sugar, Cornflour, Caramelised Sugar, Onion, Beef Extract, Rapeseed Oil, Black Pepper), Salt, Mixed Herbs (Marjoram, Sage, Thyme, Oregano), Black Pepper; Bechamel Sauce (26%) (Water, Vegetable Oil (Palm, Rapeseed), Modified Maize Starch, Butter (Milk, Salt), Whole Milk Powder, Salt, Nutmeg); Lasagne Pasta Sheets (12%) (Water, Pasta (Durum Wheat Semolina)); Cheddar Cheese (3%) (Milk).

ALLERGEN INFORMATION

Allergy Advice: for allergens including cereals containing gluten, see ingredients in bold. This product was not produced on a nut free site.

Nutrition

TYPICAL VALUES AS SOLD
	PER 100g	PER 380g SERVING*
Energy	555kJ	2108kJ
	132kcal	503kcal
Fat	5.8g	21.9g
Of Which Saturates	2.6g	10.0g
Carbohydrate	12.5g	47.6g
Of which Sugars	1.7g	6.5g
Fibre	0.7g	2.6g
Protein	7.3g	27.7g
Salt	0.49g	1.88g

* Contains one serving.

Each 380g serving contains:

Energy

2108kJ

503kcal

Fat

21.9g

Saturates

10.0g

Sugars

6.5g

Salt

1.88g

25%

31%

50%

31%

Reference intake of an average adult (8,400kJ/2,000kcal).

Typical values (as sold) per 100g: Energy 555kJ / 132kcal.

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